We have two busy roles available at our bustling cellar door and pizzeria.
COOK
We are looking for an experienced cook who shares our passion for food and wine at our bustling pizzeria. No evenings!
Five day working week (including weekends).
Most importantly you need to be enthusiastic, motivated, passionate and come with a good sense of humour!
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Tasting Bar Supervisor
We are looking for a commercially-savvy Tasting Bar Supervisor to lead a team and provide a warm welcome for all of our visitors.
You will have experience managing a dynamic team in a very busy environment, the ability to collaborate with your peers to drive growth + visitation to the home-site.
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